Honey mustard dressing

With this recipe for honey mustard salad dressing, you can also flavor various dishes, use it as a dip to accompany your snacks or as a sauce for your sandwiches. It's really easy to prepare; With few ingredients and in simple steps, you will have a mix of homemade sweet mustard, with the flavor you already know.

It is a recipe framed in the Real Food eating style, which you can store to get the maximum flavor from your preparations. With natural honey, yogurt, mustard and a few other ingredients that you always have in your kitchen, you will be surprised at the flavors that can be achieved thanks to a simple honey mustard vinaigrette.

Grades:

Preparation time: 5 min

Cooking time: 0 min

Total time: 5 min

Production / Portions : 6 portions

Difficulty : easy

Ingredients:

  • 280g/ 1 cup 2% Greek yogurt
  • 60g / ¼ cup yellow mustard
  • 120g / 6 tablespoons Honey with Berry
  • 7g / ½ tablespoon white vinegar
  • 3g / 1 tsp garlic powder
  • pepper to taste
  • water, to dilute the dressing

Instructions:

  1. Place all ingredients in a glass jar and cover.
  2. Shake the jar until all ingredients are combined. This honey mustard needs to be thick so you can dunk or dress it!
  3. Option to add a few teaspoons of water* to dilute this dressing and make pouring easier.

Tips:

Storage: Store in an airtight container in the refrigerator for up to one week.
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